Consuelo’s was one of the most highly recommended breakfast burritos and it lived up to expectations. It came in the classic Consuelo’s foil wrapping with a yellow label. And it emitted the familiar scent of eggs and sausage on the hot stove when you wake up. This burrito offered a large variety of flavors, making it so there was something new in every bite. The tortilla had a sweetness that met the spice of the ingredients and created a perfect melody. I am a lover of spicy foods, so I got the extra spicy chorizo. Every ingredient worked together to create a beautiful combo of egg, chorizo, cheese, potatoes, green chilis, and Consuelo’s specialty sauce. The sauce was creamy and expanded the array of flavors combined with all of the other ingredients. The potatoes created an exceptional contrast to the flavor, adding to it but also not overwhelming it. Though they were busy, the service was quite efficient with premade burritos ready for grabs. For the low price of $5.50 this burrito was a fair option for a quick and cheap breakfast. 

A superb breakfast burrito has a variety of flavors and an equal ratio of ingredients; it has to have the same amount of egg, meat, and tortilla. Thankfully, this burrito held the golden ratio of egg, tortilla, and sausage. From the moment they brought it out on the tray and I saw the panini pressed tortilla and smelled the chorizo, I knew it was going to be delicious. When I picked up the burrito and bit through the crispy grilled tortilla, I was hit with immediate flavor. The sausage added a kick of heat which harmonized with the eggs and tomatoes. The egg, chorizo, and cheese satisfied me like piecing together the perfect outfit. The cheese increased the flavor without overpowering the rest. This burrito was also served with a side of grapes. While that may not sound the best at first, it was a surprisingly refreshing palate cleanser. The biggest downfall of this experience was the service. The burrito was not pre-made, so if you have somewhere to be, this would not be my recommendation for a quick breakfast.

La Luz exceeded my standards in more ways than one: the burritos were made and ready to go when I got there, the packaging gave a comforting warmth, and the burrito was stuffed with ingredients for an ample breakfast. It smelled welcoming like a morning rain in the summertime. The burrito itself was full of egg, chorizo, cheese, potatoes, and green chilis, blending to create a tapestry of taste. The chorizo wasn’t super spicy, but the green chilis gave it that missing kick. The tortilla didn’t add much flavor and I would’ve liked it to be a bit sweeter, but it still complemented the ingredients. This burrito had a portion size about 7 inches long and 3 inches in diameter, making it a filling—but not overfilling—meal. Aside from the burrito, La Luz also provides a choice of different salsas to mix in a cup and add the perfect spicy, sweet, or salty taste to the burrito. For the price of $6 this burrito was very satisfying and great for a quick breakfast before school or work. 

My hopes were high for this burrito as soon as I observed the calming and professional environment of the shop. It gave the impression that it was the type of place people go just for a delicious breakfast, with students sitting around studying while drinking motivational coffee. When they brought out the burrito, it was a suitable portion and it gave a sweet and spicy aroma. But on the first bite there was nothing but tortilla. As far as tortillas go, this one was stiff and chewy with next to no flavor. Inside, this burrito consisted of egg, bacon, and potatoes. The cheese added a level of flavor that was much appreciated in contrast with the lack of flavor elsewhere. But there was an overwhelming amount of potato that took away from any other flavor. Overall it was bland and dry, and there wasn’t much to it. Although the burrito did come with a side of salsa to balance out the dryness, the potatoes still created a cardboard-like consistency. This breakfast burrito did not impress me and it was definitely not worth $7. 

Taking into account that this burrito was from McDonald’s and only $3, my expectations going in were understandably low. Another deterrent of the burrito was the smell. I’m not one to enjoy the odor greasy fast food gives off and McDonald’s food is the definition of greasy. The burrito wasn’t impressive when unwrapped; it was just a small tortilla and did not contain many ingredients. The burrito consisted of egg, sausage, cheese, and green chilies. The sausage was the best part about it, considering it had the most flavor. Apart from the small amount of sausage and sprinkle of green chilis, from the first bite there was way too much egg. It ended up just tasting like an egg and cheese burrito. To me, the burrito did not offer enough food to be a meal that can provide enough energy for the morning, which was disappointing. For the very low price and the convenience of McDonald’s drive-through, this would be a convenient option for anyone who needs a cheap and quick breakfast stop on the way to work or school.

At first glance this burrito would not have been my pick. The packaging was extremely greasy; once opened, the burrito continued to display orange grease covering the tortilla. However, the taste and aroma made up for it. I could smell the spicy chorizo from across the store, the type of smell that draws me straight to a burrito. The flavors of the potatoes, eggs, and chorizo combined with no overpowering flavors. As someone who is very picky about the number of eggs in burritos, this burrito had the perfect number, allowing the other ingredients to present their flavors. The sweetness of the tortilla contrasted with the chorizo. And the chorizo had a kick to it, so If you’re considering this burrito, make sure you can handle some spice. My only critique is that, though the packaging gave the impression that the burrito would be greasy, the contents inside were dry. The burrito was premade, which was nice for grabbing a quick breakfast before school. However, though the taste was enjoyable and it was a sufficient option for an on-the-go breakfast, this burrito was not worth almost $8.